Tian-Tian-Wanton-In-Chilli-Oil-370G

Cooking Instructions 烹饪：

Boil煮

Without defrosting the wantons, put in the boiled water for 4-6mins, stir gently to avoid sticking. Scoop up once they are floating on the water, drain it and put aside. Mix the chili oil and vinegar packet and add salt based on your own preference. Put the wantons into the sauce bowl, may garnish it with chopped green onion and cilantro.

无需解冻抄手，放入沸水中煮4-6分钟，轻轻搅拌以免粘连。抄手漂浮在水面后，捞起并沥干。混合附送的辣椒油和醋并根据自己的喜好添加盐。将抄手和酱搅拌均匀，再加入青葱和香菜。

Microwave微波炉

Without defrosting the wantons，place the wantons on a microwave dish, add water to cover the wantons, cover up and microwave for 6-8 mins. Mix the chilli oil and vinegar packet and add salt based on your own preference. Stir the wantons with the sauce, and you may garnish it with chopped green onion and cilantro.

无需解冻抄手，将抄手放入微波盘，加水盖过抄手，盖上盖子，微波3-4分钟。抄手漂浮在水面后，捞起并沥干。混合附送的辣椒油和醋和根据自己的喜好添加盐。将抄手和酱搅拌均匀，再加入青葱和香菜。趁热享用。

Ingredient:

Pork, Wheat Flour, Water, Alkaline Water (E500, E501), Tapioca Flour, Leek, Onion, Vegetable Oil, Sugar, Egg White, Sesame Oil, Ginger, Soy Sauce (Water, Soybeans, Salt, Wheat, E621, Sugar, Rice, Yeast Extract, E635, E631, E211, E955, E150), Cooking Wine, Oyster Sauce (Oyster Extractives, Water, Sugar, Salt, E621, E1442, E150, Wheat Flour, E635, E631, E415, E330, E202), Chicken Essence [Salt, E1400, Flavour Enhancer (E621, E635), Cornstarch, Sugar, Chicken Meat and Fat, Permitted Flavoring (Contains Egg, Soy), Soy Sauce (Soybeans, Wheat, Salt, E1400, Modified Starch, E621, E917), Palm fat and Spice], Salt, Pepper, Spices, Chilli Oil, Vinegar.

Allergen:

Contain Wheat, Soy, Egg and Shellfish Allergens

配料表：

猪肉，小麦粉，水，碱性水（E500，E501），木薯粉，韭菜，洋葱，植物油，糖，蛋清，芝麻油，生姜，酱油（水，大豆，盐，小麦，E621，糖, 大米，酵母提取物，E635，E631，E211，E955，E150），料酒，蚝油（牡蛎提取物，水，糖，盐，E621，E1442，E150，小麦粉，E635，E631，E415，E330，E202), 鸡精 [盐, E1400, 增味剂 (E621, E635), 玉米淀粉, 糖, 鸡肉和脂肪, 调味料 (含鸡蛋, 大豆), 酱油 (大豆, 小麦, 盐, E1400, 变性淀粉, E621, E917)、棕榈油和香料], 盐, 胡椒, 香料, 辣椒油, 陈醋。

过敏源：

含有小麦、大豆、鸡蛋和贝类过敏原

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