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Fresh Chilled Jeju Pork in Singapore
Direct from Factory to your home (Product grid: Meat Affair Jeju Fresh Pork Belly Strip 200g Chilled and Meat Affair Jeju Fresh Pork Collar Slice 200g Chilled)Buy Jeju Pork Online at 1974 by Meat Affair
Craving Korean BBQ but not keen on queuing for a table? Bring the sizzle home. At 1974 by Meat Affair, we sell chilled Jeju pork belly and collar slices in handy 200g packs, delivered from our facility at Pandan Loop to your doorstep. Fire up the grill pan or electric BBQ, and dinner is sorted. Each pack is S$15, so it is easy to order as much or as little as your table needs.What Makes Jeju Pork Special?
Jeju Island in South Korea is known for its pork. The island’s native black pig is the star of the famous Jeju black pork BBQ, loved for its firm bite, clean savoury taste and fat that turns rich and juicy on the grill. Our Jeju pork range lets you recreate that BBQ style at home. The cuts are simple to cook, great with a few basic seasonings, and go well with rice, kimchi and fresh lettuce.Our Jeju Pork Cuts
| Cut | Pack Size | Price | Texture | Best For |
| Jeju Fresh Pork Belly Strip | 200g | S$15 | Juicy layers of meat and fat | Grilling, pan-frying, samgyeopsal style BBQ |
| Jeju Fresh Pork Collar Slice | 200g | S$15 | Thinly sliced, tender and well marbled | Quick grilling, stir-fries, steamboat |
Why Chilled Jeju Pork Tastes Better
Chilled pork has not gone through a freeze and thaw cycle, so it keeps more of its natural juices. You get a tender bite, better browning and less liquid pooling in the pan. For BBQ, that makes a real difference.How to Cook Jeju Pork BBQ at Home
You do not need fancy gear or a long list of ingredients. Here is a simple method that works every time.- Take the pork out of the fridge about 15 minutes before cooking.
- Pat the slices dry with kitchen paper so they sear nicely.
- Heat your grill pan or electric BBQ until hot, then season lightly with salt and pepper.
- Grill the belly strips until golden on both sides. Collar slices need only a short time on the heat. Cook until there is no pink left.
- Rest for a minute, snip into bite-sized pieces with kitchen scissors, and serve right away.
More Ways to Enjoy Jeju Pork
- Kimchi stir-fry: Fry collar slices with kimchi and a splash of sesame oil for a quick weeknight meal.
- Steamboat night: Add thin collar slices to a simmering pot and dip in your favourite sauce.
- Rice bowl: Serve grilled belly strips over hot rice with a fried egg and spring onion.
- Mixed BBQ spread: Add a plate of Hanwoo Beef or some marinated meat for variety.
Why Order from 1974 by Meat Affair?
- Direct from our factory: Fresh cuts go from our facility to your home.
- Doorstep delivery: No need to head to the wet market or supermarket.
- Handy 200g packs: Easy to portion for solo meals, couples or a big group.
- Easy payment: Pay by credit card or PayNow.
- Wide range: Add pork, beef, poultry, seafood and more to the same order.
