Savor the Flavor of Quality Meat!
Direct from Factory to your home
CATEGORIES
PRICE
$0.00 — $100.00
No products were found matching your selection.
Pork Dumplings
Craving something savory but short on time? Our pork dumplings are made for exactly that. 1974 by Meat Affair brings you frozen dumplings you can keep in the freezer and cook in minutes. Serve them for a quick dinner after work, a merienda for the kids, or a spread for the barkada.Frozen Dumplings That Make Meals Easy
Keep a few packs on hand and dinner is never far away. Cook only what you need and keep the rest frozen for another day. There’s no chopping, no folding, and no long prep. Just cook, plate, and dig in.Why You’ll Love Our Pork Dumplings
- Savory pork filling: Every dumpling has a pork filling wrapped in a soft skin.
- Easy to store: Pack them in the freezer and cook when hunger hits.
- Cook them your way: Steam them for a tender bite, boil them for soup, or pan-fry them for a crisp bottom.
- From the Meat Affair family: Made by a brand built around good meat.
How to Cook Frozen Pork Dumplings
Cooking times vary by product, so always follow the instructions on the pack. This table shows the usual range for each method.| Method | Best For | Usual Time | Tip |
| Steam | Soft, tender skins | 8 to 10 minutes | Line the steamer with parchment so they don’t stick. |
| Boil | Soups and quick meals | 5 to 7 minutes | Cook them in a gentle boil and don’t crowd the pot. |
| Pan-fry | Crispy golden bottoms | 8 to 10 minutes | Fry until golden, add a splash of water, then cover to steam through. |
What to Serve With Pork Dumplings
A good dumpling goes with almost anything. Here are a few easy ideas:- Dip them in a mix of soy sauce, vinegar, and chili. Browse our sauces and condiments for more dipping options.
- Drop them into a hot, clear broth for a warm bowl on a rainy day.
- Pair them with garlic rice and a simple veggie side for a filling ulam.
- Serve them as pulutan with a cold drink on a weekend night.
